4-Ingredient Olive Dip

 

INGREDIENTS

• 1 (9 oz.) jar green olives, with or without pimentos, roughly chopped
• 1 (8 oz.) package cream cheese, room temperature
• 1/2 cup mayonnaise
• 1/2 teaspoon garlic powder
• Pita chips
• Ritz crackers

PREPARATION

Stir softened cream cheese and mayonnaise together in a medium bowl.
Stir in chopped olives and garlic powder until incorporated.
Place in refrigerator for 20 minutes, then serve with your choice of chips or veggies.