Classic Cookie Salad

 

INGREDIENTS

2 (3.4 oz) packages instant vanilla pudding mix

2 cups milk

1 (12 oz) tub cool whip

1 (20 oz) can pineapple chunks, drained

1 (11 oz) can mandarin oranges, drained

10-15 fudge stripe cookies

PREPARATION

In a large bowl, combine both pudding mixes and milk. Stir for 1-2 minutes, then fold in cool whip.

Fold in pineapple and mandarin oranges.

Cover with plastic wrap and refrigerator for 1 hour.

Right before serving, roughly crush cookies and mix them in.

Garnish with additional fruit and cookies if desired.