Chunky Monkey Cottage Cheese Ice Cream: A Creamy, Guilt-Free Delight

Introduction

Chunky Monkey Cottage Cheese Ice Cream is a delightful twist on the classic banana, chocolate, and walnut flavor combination, offering a creamy, rich dessert that’s not only delicious but also packed with protein. This recipe replaces traditional heavy cream with cottage cheese, creating a healthier alternative that doesn’t sacrifice taste or texture. The result is an ice cream that’s indulgent yet guilt-free, perfect for those looking to enjoy a sweet treat while keeping their nutritional goals in check. The natural sweetness of ripe bananas pairs beautifully with the crunch of walnuts and the richness of dark chocolate, making each spoonful a satisfying blend of flavors and textures. Whether you’re enjoying it as a post-workout snack or a dessert after dinner, this Chunky Monkey Cottage Cheese Ice Cream is sure to become a new favorite in your recipe rotation. Plus, it’s no-churn and easy to make, so you can whip it up in no time!

Ingredients

2 cups full-fat cottage cheese

2 ripe bananas, sliced and frozen

1/4 cup honey or maple syrup (adjust to taste)

1 teaspoon vanilla extract

1/2 cup dark chocolate chunks or chips

1/2 cup walnuts, chopped

1 tablespoon unsweetened cocoa powder (optional, for extra chocolate flavor)